Koh-I-Noor Indian Restaurant - Indian

Spicy minced lamb skewered and grilled in tandoori oven.

Boneless chicken marinated in spicy batter & deep fried.

Patties of potato, spinach & cheese & spices.

Tiger prawns marinated in spices and deep fried.

Traditional crispy pastry filled with lamb mince or vegetables.

Boneless chicken pieces marinated in mild spiced yoghurt and cooked in tandoori oven.

Onion pieces marinated in traditional spicy batter & deep fried.

Boneless fish pieces marinated in spices, coated in batter and deep fried.

Skewered chicken marinated in yoghurt and spices and cooked in tandoori oven.

Fresh vegetables marinated in spicy gram flour batter & deep fried.

Ricotta cheese pieces marinated in spicy batter & deep fried.

Boneless chicken cooked in hot sauce with crushed spices, and green capsicum in thick sauce.

Boneless chicken cooked with sliced capsicum, onions & tomatoes, in medium hot sauce.

Boneless chicken cooked in thick tomato sauce with butter and cream.

Boneless chicken cooked in thick creamy sauce with ground cashew nuts, mild spices and mango.

Boneless chicken cooked in thick creamy sauce with ground cashew nuts, coconut and mild spices.

Boneless spicy chicken cooked in medium hot thick sauce with tomatoes and onions.

Boneless chicken in medium hot and sour sauce with curry leaves and mustard seeds.

Boneless chicken cooked with chopped spinach and spices in thick sauce.

Boneless chicken cooked in hot sauce with a hint of vinegar.

Boneless lamb cooked in thick creamy sauce with ground cashew nuts, coconut and mild spices.

Boneless lamb cooked in hot sauce with a hint vinegar.

Cooked on the bone with tomato, cloves, cardamon pods and fennel.

Boneless lamb cooked with chopped spinach in traditional medium sauce.

Boneless lamb in medium hot and sour sauce with curry leaves & mustard seeds.

Boneless lamb cooked in hot sauce with crushed spices, and green capsicum in thick sauce.

Boneless lamb cooked in traditional medium hot sauce.

Boneless lamb cooked with lentils & mustard seeds in thick sauce.

Beef in medium hot and sour sauce with curry leaves and mustard seeds.

Spicy beef cooked in medium hot thick sauce with tomatoes and onions.

Beef cooked in hot sauce with a hint of vinegar.

Beef cooked with whole spices, onion and tomatoes in thick sauce.

Beef cooked with lentils and mustard seeds in thick sauce.

Beef cooked in thick creamy sauce with ground cashew nuts, coconut and mild spices.

Beef cooked in hot sauce with crushed spices, and green capsicum in thick sauce.

Prawns cooked with coconut milk, mustard and coriander seeds in medium sauce.

Tiger prawns cooked in thick mild sauce with ground cashew nuts and coconut.

Tiger prawns cooked in traditional thick medium hot sauce.

Fish pieces cooked in traditional thick medium hot sauce.

Fish pieces cooked in coconut milk, mustard and coriander seeds in medium sauce.

Tiger prawns cooked in hot sauce with a hint of vinegar.

Spinach cooked with potatoes and spices.

Combination of seasonal vegetables cooked in thick sauce.

Lentils cooked with tomatoes and spices.

Chick peas cooked with tomatoes, onion and spices.

Bombay style potato curry.

Potato dumplings cooked in chef's special sauce.

Spinach cooked with cheese and spices.

Cottage cheese with capsicum, onions & tomatoes in medium-hot sauce.

Sliced okra sauteed with diced onions, tomatoes and spices.

Seasonal vegetables cooked in thick creamy sauce with coconut.

Cooked with basmati rice & spices.

Tiger prawns cooked with basmati rice & spices.

Basmati rice cooked with green peas and spices.

Basmati rice cooked with green peas and spices.

Saffron basmati rice.

Saffron basmati rice.

Naan stuffed with spiced potatoes.

Punjabi leavened bread

Flaky wholemeal bread.

Punjabi leavened bread with butter.

Punjabi leavened bread with garlic.

Naan stuffed with spiced cheese.

Naan stuffed with dried fruits.

Unleavened wholemeal bread.

Punjabi leavened bread stuffed with spicy lamb mince.

Diced tomatoes, onions, capsicum and cucumber.

Grated cucumber, pineapple and spices in natural yoghurt.

Indian ice-cream with almonds and pistachio nuts with saffron flavour.

Indian ice-cream with mango flavour.

Sweet dumplings made from flour, milk and soaked in rose syrup.